Year | Name | Fees | Total |
---|---|---|---|
1st Year | Tution Fee | AUD 10900 | 10900.0 |
Starting Date | Application Deadline | Status |
---|---|---|
2022-05-23 00:00:00.000 | 2022-04-01 00:00:00.000 | Active |
2022-08-01 00:00:00.000 | 2022-07-01 00:00:00.000 | Active |
2022-10-10 00:00:00.000 | 2022-09-01 00:00:00.000 | Active |
Academic
English Proficiency
Intermediate Level of English
OR
IELTS Test Score of 5.0
OR
Other recognised English Language tests such as:
1. Application along with all the supporting documents will be processed on the TEN Agent portal.
2. Students will receive the admission offer either conditional or unconditional on his TEN Agent portal.
3. After accepting the offer Fee invoice will be generated on student account.
4.After getting the fee invoice student can pay the fee and fee receipt can be found on TEN Portal (Ten Agents).
For more details , Please Click on this link : https://stanleycollege.edu.au/courses/sit30816-certificate-iii-in-commercial-cookery/#course3
Be part of a fast growing industry. Acquire valuable skills and knowledge to be competent as a qualified cook in a commercial kitchen. Learn about the organisation, preparation and presentation of food. Be trained in the different methods of cookery. Learn about workplace hygiene, first aid and health, safety and security procedures. Gain the knowledge to develop cost-effective menus and develop the skills to prepare foods according to dietary and cultural needs.
For visa process, refer to this link: https://visa.vfsglobal.com/ind/en/aus
The VISA Application should be submitted online with Documents mentioned below.
Study Permit – Checklist of Documents.
1. Application form
2. GTE checklist and SOP
3. Colored Academics and Notarised Copies
4. Notarised Backlog Certificate (if any)
5. Notarised IELTS
6 .Notarised Passport
7. Notarised Marriage Certificate (if married)
8. Spouse Academics
9. Spouse Passport
10. Birth Certificate of child (if any)
11. Child Passport