Year | Name | Fees | Total |
---|---|---|---|
1st Semester | Tution Fee | AUD 5200 | 5200.0 |
Starting Date | Application Deadline | Status |
---|---|---|
2022-05-23 00:00:00.000 | 2022-05-01 00:00:00.000 | Active |
2022-08-01 00:00:00.000 | 2022-07-01 00:00:00.000 | Active |
2022-10-10 00:00:00.000 | 2022-09-01 00:00:00.000 | Active |
Academic
English Proficiency
Intermediate Level of English
OR
IELTS Test Score of 5.0
OR
Other recognised English Language tests such as:
1. Application along with all the supporting documents will be processed on the TEN Agent portal.
2. Students will receive the admission offer either conditional or unconditional on his TEN Agent portal.
3. After accepting the offer Fee invoice will be generated on student account.
4.After getting the fee invoice student can pay the fee and fee receipt can be found on TEN Portal (Ten Agents).
For more details , Please Click on this Link : https://stanleycollege.edu.au/courses/sit40516-certificate-iv-in-commercial-cookery/#course3
Develop competency in cookery and acquire the skills and knowledge to lead a team. Learn to implement operational plans and food safety programs. Acquire skills in people management, inventory control and budgeting.
For visa process, refer to this link: https://visa.vfsglobal.com/ind/en/aus
The VISA Application should be submitted online with Documents mentioned below.
Study Permit – Checklist of Documents.
1. Application form
2. GTE checklist and SOP
3. Colored Academics and Notarised Copies
4. Notarised Backlog Certificate (if any)
5. Notarised IELTS
6 .Notarised Passport
7. Notarised Marriage Certificate (if married)
8. Spouse Academics
9. Spouse Passport
10. Birth Certificate of child (if any)
11. Child Passport