Hospitality And Tourism
NZD 50000
| Year | Name | Fees | Total |
|---|---|---|---|
| 1st Year | Tution Fee | NZD 25000 | 25000.0 |
| 2nd Year | Tution Fee | NZD 25000 | 25000.0 |
| Starting Date | Application Deadline | Status |
|---|---|---|
| 2023-07-01 00:00:00.000 | 2023-05-01 00:00:00.000 | Active |
| 2023-10-01 00:00:00.000 | 2023-08-01 00:00:00.000 | Active |
| 2024-02-01 00:00:00.000 | 2023-12-01 00:00:00.000 | Active |
| 2024-05-01 00:00:00.000 | 2024-03-01 00:00:00.000 | Active |
For more details , Please Click on this Link : https://www.manukau.ac.nz/study/areas-of-study/culinary-hospitality-and-baking/culinary/international-diploma-in-cookery-level-5
Admission Process :
1. Application along with all the supporting documents will be processed on the The Edu Network portal.
2. Students will receive the admission offer either conditional or unconditional on The Edu Network portal.
3. After getting acceptance letter from the college, Student can apply for Visa and Get ready for Visa Interview.
4. Once receive the Approval Letter from the Embassy, Student can pay the Tuition deposit directly to the college account.
For more details , Please Click on this Link : https://www.manukau.ac.nz/study/areas-of-study/culinary-hospitality-and-baking/culinary/international-diploma-in-cookery-level-5
Develop advanced cooking skills and learn the skills you need to lead a kitchen.
Gain experience cooking and presenting a range of dishes in our world-class kitchen facilities.
Further your understanding of restaurant management. Learn how to plan, develop and cost menus and manage staff. You will also get real-world experience on work placements in restaurants.
When you graduate, you will be ready to take on a managerial role in a professional kitchen.
This qualification is for international students.
Document
1. Application Form
2. Notarised Academic Documents 10th Onwards
3. Notarised Copy of Passport
4. Notarised IELTS Copy
5. Notarised Work Experience Documents
Note: Level 7 or Level 8 courses requires SOP
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