Hospitality And Tourism
NZD 25000
| Year | Name | Fees | Total |
|---|---|---|---|
| 1st Year | Tution Fee | NZD 25000 | 25000.0 |
| Starting Date | Application Deadline | Status |
|---|---|---|
| 2024-02-01 00:00:00.000 | 2023-12-01 00:00:00.000 | Active |
For more information, refer to this link: https://www.manukau.ac.nz/study/areas-of-study/culinary-hospitality-and-baking/international-diplomas-in-baking-and-cookery/international-diploma-in-baking-level-5
Admission Process :
1. Application along with all the supporting documents will be processed on the The Edu Network portal.
2. Students will receive the admission offer either conditional or unconditional on The Edu Network portal.
3. After getting acceptance letter from the college, Student can apply for Visa and Get ready for Visa Interview.
4. Once receive the Approval Letter from the Embassy, Student can pay the Tuition deposit directly to the college account.
For more information, refer to this link: https://www.manukau.ac.nz/study/areas-of-study/culinary-hospitality-and-baking/international-diplomas-in-baking-and-cookery/international-diploma-in-baking-level-5
Are you ready to manage a bakery?
Take your career to new heights with the hands-on skills to manage commercial and boutique bakeries.
You could lead a team in baking thousands of loaves of bread for a big food manufacturer or realise your dream of opening your own bakery or café.
Includes 210 hours of industry placement from commercial to boutique bakeries.
Document
1. Application Form
2. Notarised Academic Documents 10th Onwards
3. Notarised Copy of Passport
4. Notarised IELTS Copy
5. Notarised Work Experience Documents
Note: Level 7 or Level 8 courses requires SOP
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