Certificate in Baking (Generalist) (Level 4)
1 Year Full Time
CourseImg Hotel Management NZD 26520
Min. Qualification :
10 + 2 High School / Senior Secondary
CampusImg
Waipa : English
Scholarship
Specializations
  • Hospitality and Business Administration
Fees Details
Year Name Fees Total
1st Year Tution Fee NZD 26520 26520.0
Required Documents
  • 10th Marklist
  • 12th Marklist/Equivalent
  • Passport Copy
  • Proof of English Proficiency Test
Admission
Starting Date Application Deadline Status
2026-07-20 00:00:00.000 2026-05-20 00:00:00.000 Active
2027-02-23 00:00:00.000 2026-11-23 00:00:00.000 Active
Eligibility

Admission Process
Description

Do you love baking? Then this one-year baking course is perfect for you. You'll learn how to make delicious danishes, pastries, cakes and desserts from scratch. We'll also teach you how to make homemade bread, savoury treats, and biscuits. By the end of the course, you'll be ready for your first job in the baking industry.

This certificate will also help you develop some really useful skills for work. You'll learn how to be organised in the kitchen, how to provide great customer service, and how to work well in a team. We will give you the chance to team up with other students to plan and bake for campus events.

Our expert teachers will guide you through using baking and patisserie equipment in our professional on-campus kitchen. They'll also teach you all about food safety and how baking is done for sale in shops and businesses.

Baking is on New Zealand's skill shortage list! That means there are lots of opportunities in this growing industry.

 

Visa

Certificate in Baking (Generalist) (Level 4)
  • Rotorua, New Zealand
  • ESTD 2016
  • Public
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