Hospitality And Tourism
EUR 24580
| Year | Name | Fees | Total |
|---|---|---|---|
| 1st Year | Tution Fee | EUR 24580 | 24580.0 |
| Starting Date | Application Deadline | Status |
|---|---|---|
| 2023-09-01 00:00:00.000 | 2023-07-01 00:00:00.000 | Active |
| 2024-02-01 00:00:00.000 | 2023-12-01 00:00:00.000 | Active |
For more Details , Please Click on this Link : https://www.collegedeparis.com/programs/mba-culinary-art-program-management/
1. Application along with supporting documents will be processed on The Edu Network.
2. After receiving the application, including supporting documents, the admissions board will review the complete file. Eligible candidates will then be invited for a personal interview by Skype or Teams.
After the interview, Student will receive the admission offer either conditional or unconditional on his The Edu Network portal.After accepting the offer Fee invoice will be generated on student account.
3.After getting the fee invoice student can pay the fee and fee receipt can be found on The Edu Network (Ten Agents).
For more Details , Please Click on this Link : https://www.collegedeparis.com/programs/mba-culinary-art-program-management/
Culinary arts is part of the French know-how. Throughout the ages, France has always been famous for its great chefs & their legendary technicality.
During one year, we offer you the opportunity to dive into the heart of this French culture. Discover our campus of Paris, a rich cultural city located in the historic province of lle-de-France. With a great diversity of wines & cheeses in par cula, it is in this region that many renowned culinary speciali eswere born.
You will be able to learn about our culinary techniques & the French management in the field of gastronomy, as close as possible to the experts of the sector.
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