Bachelor of Viticulture and Wine Science Level 7
3 Years Full Time
CourseImg Science NZD 67800
Min. Qualification :
10 + 2 High School / Senior Secondary
CampusImg
Scholarship
Specializations
  • Science
Fees Details
Year Name Fees Total
1st Year Tution Fee NZD 22600 22600.0
2nd Year Tution Fee NZD 22600 22600.0
3rd Year Tution Fee NZD 22600 22600.0
Required Documents
  • Passport Copy
  • CV
  • Statement Of Purpose
  • 10th Marklist
  • 12th Marklist/Equivalent
  • Proof of English Proficiency Test
Admission
Starting Date Application Deadline Status
2024-01-30 00:00:00.000 2023-11-30 00:00:00.000 Active
2024-07-17 00:00:00.000 2024-05-17 00:00:00.000 Active
Admission Process

Admission Process :

1. Application along with all the  supporting documents will be processed on the The Edu Network portal.
2. Students will receive the admission offer either conditional or unconditional on The Edu Network portal.
3. After getting acceptance letter from the college, Student can apply for Visa and Get ready for Visa Interview.
4. Once receive the Approval Letter from the Embassy, Student can pay the Tuition deposit directly to the college account.

Description

Located in one of the premium winemaking districts in New Zealand, EIT offers a newly updated degree in viticulture and wine science. You will discover everything about what makes grapes grow and how wine is made.
You will learn about grape varieties, the soils, and environments they are best suited to and the science and art involved in turning them into one of New Zealand’s most famous exports.
The Bachelor of Viticulture and Wine Science enables graduates to pursue a professional career in the winemaking industry by gaining technical, scientific and managerial expertise in both growing quality grapes and making world class wines.
The degree provides a strong science foundation with practical application and industry interaction in all three years. There is an in-depth focus on growing grapes and making wine, as well as the essential business skills required once working in industry related to
people management and wine marketing.
The latest research, industry technology and important issues related to sustainability are key topics. You will get an opportunity to make your own wine, work in a vineyard, complete a harvest internship,
complete a research project in collaboration with industry, develop a wine palate and gain practical skills like tractor driving, first aid and forklift operation within the degree structure.

Visa

Document
1. Application Form
2. Notarised Academic Documents 10th Onwards
3. Notarised Copy of Passport
4. Notarised IELTS Copy
5. Notarised Work Experience Documents
Note: Level 7 or Level 8 courses requires SOP

Bachelor of Viticulture and Wine Science Level 7
  • Auckland, New Zealand
  • ESTD 1975
  • Public
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