Year | Name | Fees | Total |
---|---|---|---|
1st Year | Tution Fee | CHF 28850 | 28850.0 |
2nd Year | Tution Fee | CHF 28850 | 28850.0 |
3rd Year | Tution Fee | CHF 28850 | 28850.0 |
Starting Date | Application Deadline | Status |
---|---|---|
2025-08-04 00:00:00.000 | 2025-06-04 00:00:00.000 | Active |
2025-10-20 00:00:00.000 | 2025-08-20 00:00:00.000 | Active |
To be admitted to Hotel and Tourism Management Institute, applicants must meet the following academic requirements:
High school: Applicants must have a completed high school diploma or secondary degree
Academic Percentage: Applicants must have a minimum Percentage 60 in Academic.
English proficiency: Applicants must meet the minimum required English proficiency
IELTS Academic - 6 overall with a minimum 5.5 in each skill
Step 1. Application along with supporting documents will be processed on The Edu Network portal.
Step 2. The student will receive the admission offer either conditional or unconditional on his The Edu Network portal. After accepting the offer a Fee invoice will be generated on the student account.
Step 3. After getting the fee invoice student can pay the fee and the fee receipt can be found on The Edu Network portal (Ten Agents).
For more details, Kindly click on this link:-
https://htmi.ch/bachelor-ba-degree-in-international-hospitality-and-events-management/
A BA Degree in International Hospitality and Events Management equips students with the theoretical and practical knowledge needed to manage hospitality operations and plan events on a global scale, encompassing skills in hotel management, event planning, marketing, customer service, cross-cultural communication, and business operations, preparing them for careers in hotels, resorts, conference centers, event agencies, and tourism organizations across international borders; with a focus on understanding diverse cultural contexts and adapting strategies accordingly.
Key aspects of this degree include:
Global Perspective:
Studying international hospitality trends, regulations, and cultural nuances to effectively operate in various global markets.
Event Management Expertise:
Comprehensive training in event planning, logistics, budgeting, vendor management, and on-site execution for large-scale conferences, weddings, and corporate events.
Hospitality Operations:
Deep understanding of hotel operations including front office management, food & beverage service, housekeeping, and guest relations.
Business Acumen:
Developing business management skills like marketing, financial analysis, human resource management, and strategic planning within a hospitality context.
All academics documents 10th, 12th ,Bachelor’s marksheets(for master’s)
Passport Size Photograph ,Passport copy, IELTS/PTE
Affidavit of Support
60 % in academic for UG
60 % in academic for PG
CV, Affidavit of Support
Offer Letter
Statement of Purpose(SOP)
For more Details, Please click on this link: https://www.vfsglobal.com/en/individuals/index.html