Hospitality And Tourism
CAD 15164
| Year | Name | Fees | Total |
|---|---|---|---|
| 1 | Tution Fee | CAD 15164 | 15164.0 |
| Starting Date | Application Deadline | Status |
|---|
Academics - min. 65%
English Proficiency Test criteria
PTE- Min. 58 Overall
TOEFL - 80 overall with not less than 20 in each skill.
CAEL CE and CAEL Online - minimum 60
Cambridge English Exams (B2 First/FCE, C1 Advanced/CAE or C2 Proficiency/CPE) - Minimum 169 with no skill below 162
Duolingo - Minimum 105 to 110
IELTS - 6.0 Overall (Not less than 5.5)
1. Application will be processed on TEN Portal.
2. Application fee of 90$ will be charged from the student and it is to be paid via credit card .
3. All the academic documents are to be uploaded at the time of application only.
4. Student can apply for conditional offer also.
5. If any documents is pending to be upload it can be shared afterwards by email also.
6. After processing of application student will receive acknowledgement and his/her login details of student portal where student can track application status.
7. Offer letter will be received on student portal.
8. For any reason if student wishes to defer than after paying the fee offer letter can be defer and request to defer form is to be submitted via email which can be find in vision files to library and new offer letter will also available on student portal.
2021/2022 Academic Year: Summer 2021
| Semester 1 | |
|---|---|
| COM101 or COM111 |
Communicating Across Contexts or Communicating Across Contexts (Enriched) |
| HSP101 | Service Leadership |
| HTM102 | Math in Hospitality |
| HTM105 | Hotel Front Office Operations and Management |
| HTM205 | Dining Room Service Management |
| Semester 2 | |
| HSP203 | Food, Theory and Practice |
| HTM215 | Housekeeping Management |
| HTM220 | Food and Beverage Operations Management |
| HTM299 | Career Strategies for Hospitality |
| TRV106 | Business of Tourism |
This eight-month certificate program will prepare you to enter a wide range of employment opportunities within the thriving hospitality industry. You will develop skills and knowledge in the core areas of hospitality industry, such as food preparation, service leadership, food safety and sanitation, food theory and practice, guest services and customer relations, and dining room service. Throughout the program, you will also earn industry-recognized certifications that are built into coursework to enhance your resumé, ensuring you graduate job-ready.
As an aspiring industry professional, you will study and work in a Seneca branded uniform helping you feel job-ready from the start. You must purchase the uniform at an additional cost.
Throughout this program you will develop the following skills:
For visa process, refer to this link:
https://www.canada.ca/en/immigration-refugees-citizenship/services/study-canada.html
The VISA Application should be submitted online with Documents mentioned below.
Study Permit – Checklist of Documents.
Note: All documents front and back sheet, (1 Photocopy set (clear) and notarized)
(Experience Letter, Appointment Letter, Bank account Salary Statement (last 3 months), Pay Slips (last 3 months), Job Relieving Letter if resigned (From each employer)
Any document in a language other than English must be accompanied by notary attested English translation.
For GIC: 10200 CAD (Funds must be transferred to Canada from student’s bank account in India)
Embassy Fee: 235 CAD (150 CAD VISA Fee + 85 CAD Biometric Fee)
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